Hi I'm Emily Jane
I’m a mom and doing cooking as hobby. Originally from Monterey, California ,with the personality that love to read books, coffee, and fond of camping adventure. Little did I know that it would turn into something beyond my wildest dreams!
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Latest Recipes
Classic Escarole And Beans Soup Recipe
Escarole and beans, also called greens and beans, is a classic Italian soup, much like Italian wedding soup, that is served as a side dish …
Callo De Hacha Straight From Fine dining Table
If you love Callo de Hacha, you don’t have to go to a fancy restaurant. Just sear the scallops in olive oil. Make a sauce …
Coconut Bread Recipe With Tropical Love
You’re tired of regular bread, aren’t you? Or do you want bread with super nutrition and great taste? The coconut bread recipe will surely blow …
Easy Butter Candle Recipe
To make a butter candle, melt butter and pour it into a candle mold with an edible wick. Freeze until solid, then light the wick. …
Most Juicy Butter Smashburgers for Best BBQ Night
Have you tried Butter Smashburgers? Smash burgers are ground chuck smashed on a hot griddle with melted cheese topped with pickles, onions, and mustard sauce, …
Mind-blowing Demerara Syrup you’ll love in your drinks
Demerara syrup is an amber-color syrup made from coarse demerara sugar and water that goes well in cocktails and is a staple in any tiki …
Easy Dragon Fruit and Mango Slush From Tropical Paradise
Dragon fruit and mango slush is a refreshing tropical blend of frozen dragon fruit, mango, and plant-based milk that helps the body endure hot weather. …
Amazing Pumpkin Spice Cappuccino to Bliss your fall experience
I don’t crave pumpkins…I pour them in a cup. Pumpkin spice cappuccino sounds like autumn in a cup. Last night my husband asked me to …
Quick & Easy French Crab Brulee Recipe at Home
Crab Brulee Recipe: A luxurious twist on a classic! This weekend is a suitable time to stop in and enjoy a delicious Crab Brulee Recipe. …
